Brunello di Montalcino Vigna Piaggia D.O.C.G

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Product Sheet

Denomination

Brunello di Montalcino Vigna Piaggia D.O.C.G

Composition

Sangiovese 100%

Origin

Vineyard Vigna Piaggia with a South-West exposure.

Training system

Guyot

Average grape yield

50 quintals per hectare.

Harvest

Hand-harvested in early October.

Fermentation

In stainless steel.

Fermentation time

18 days.

Aging

24 months in Slavonian oak barrels, 4 months in the bottle.

Colour

Intense ruby red.

Aroma

Broad, intense aroma of red fruit, berries, with a hint of spiciness and balsamic notes.

Taste

Full-bodied, warm, harmonious, intense, with a long and elegant finish.

Pairings

For all moments of pleasure or reflection. Excellent with grilled meats and medium-aged cheeses.

Suggestions

If possible, uncork the bottle a few hours before serving at a temperature of 18/20°C. Use tasting glasses.

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